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Garden Salad (For
One)
Mixed Greens and Tomatoes with our Famous Vegan Creamy Tofu Sesame Dressing.
3.00
Add Shrimp....................................7.00
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Yum Goong Serves 1-3
Grilled Prawns Seasoned with Lime Juice, Sweet Chili Paste, Lemon Grass,
Onions, Tomatoes and Mint Leaf. Served on a Bed of Fresh Lettuce.
13.00
Also Available with Calamari (Yum
Pla Muk) 13.00
(Try as a Group Appetizer)
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Nam Pak Ginger
Rice Wraps
Serves 1-3 VEGAN
A traditional Palace Style Special Occasion Dish
This Northern Thai dish blends roasted peanuts, coconut, lime
juice, ginger, chiles, and scallions with a curry flavored rice.
Ours is the only one we've seen that is Vegan.
Each bite is a taste treat that will have you reaching for more.
11.00
(Try as a Group Appetizer)
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Larb Spicy Lettuce Wraps Serves 1-3
Chopped Chicken - Tossed with Onions, Chilies, Cilantro, Lemon
Grass, Toasted Rice Powder, Lime Juice and Mint Leaf. Served on
a Bed of Fresh Leaf Lettuce.
11.00
Vegan Larb
Veggie Burger -with the same
ingredients (no fish sauce)
11.00
(Try as a Group Appetizer)
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Som Tum Green Papaya Salad
Serves 1-3
Shredded Green Papaya with or without Prawns. Seasoned with Lime
Juice, Tomatoes, Ground Peanuts and a Garlic Fish Sauce. Served
on a Bed of Fresh Greens.
13.00
Also
Available Vegan made with our own Fish Sauce Substitute
11.00
Mango and Shrimp or Salmon Cake Salad The
Major Thai Salad
Ripe Mango slices together with your choice of Shrimp or Marty's Salmon
Cake in a lightly creamy dressing topped with shaved Coconut.
(Subject to Seasonal Availability)
13.00
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Yum Yai The
Major Thai Salad
Marinated Chicken, Hard Boiled Egg and Shrimp tossed with Glass Noodles
and Cucumber with a Thai Lime and Vinegar Dressing and Baby Greens.
14.00
Yum Nua Spicy
Steak Salad
Tender Steak tossed with baby greens, rice powder, cucumbers a piquant
sauce and spices.
12.00
Pomelo and Shrimp Salad
Shrimp and Pomelo (Thai Grapefruit) tossed in a Piquant Dressing with
Coconut Flakes over Baby Greens.
13.00
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